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Lord Prawn: Celebrating 50 years of excellence in seafood dining
Discover the remarkable journey of Lord Prawn, a seafood restaurant celebrating 50 years of culinary excellence. From its humble beginnings to adapting through the challenges of the Covid-19 pandemic, this article explores the dedication and innovation that have kept this beloved establishment thriving.
Transforming Kakuma: Refugees strive for self-sufficiency in Kenya
One of Africa’s most famous refugee camps could transform into a city. The Kakuma camp in a remote part of Kenya houses 300,000 refugees. Many rely on aid to survive, and some of them recently protested against shrinking rations. Now Kenya's government has redesignated Kakuma as a municipality.
Novak Djokovic: Championing player rights but don’t forget he is an anti-vax nitwit
Novak Djokovic, a 24-time Grand Slam winner, now champions player rights through the PTPA, despite past controversies including anti-vaccination views and hosting events during COVID-19 lockdowns.
Novak Djokovic says he was poisoned before 2022 Australian Open deportation
Novak Djokovic has claimed that he was "poisoned" by lead and mercury in his food while he was briefly held in Melbourne in 2022.