Latest News & Developments
At an age when many consider retirement, Dr Mtshatsha has achieved a significant academic milestone, aiming to enhance the relevance of Consumer Studies in preparing students for the workforce.
Barloworld’s Mbewu programme is designed to develop local skills and create the value chain that supports more resilient and self-sufficient rural communities.
A Cape Town barber, whose dream of taking his work mobile came true, is now going a step further to bring about change.
She has also created mopane worm flour that can be used in savoury biscuits, sweet chocolate protein bars, cereals, or smoothies. She even uses mopane worms as a topping on pizza.